• Josefine Sidnor

RECEPT - Traditional Swedish CHOCOLATE Balls!

Updated: Apr 13

I want to share this tradional recipe from Sweden on Chocolate Balls as i re-constructing my blog and want to try a post out before i write something that i have put more effort into, to make sure the site co-operate and that the lay-out looks the way i want it to.

SWEDISH CHOCOLATE BALLS

20 pieces


INGREDIENTS:

150g butter or margarine

0,63 cups of sugar

3 tablespoons of cocoa

1 teaspoon of vanilla sugar

2 tablespoons of cold strong coffee

1,68 cups of oats

Coconut flakes (1-1,5 cups is enough)



INSTRUCTIONS:

Mix all the ingredients except the coconut flakes together in a big bowl or mix it in a food processor. Shape the dough into small balls. Roll the balls in coconut flakes and put them in the fridge for 30 min.

WARNING: This is more of an un-healthy recipe but you know what…SO WHAT. Life need a balance and life need variation to make one and another happy and comfortable.

ENJOY!

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